Hi folks, got these interesting snippets from a travel magazine. Thought of sharing them with you.
1. ABU DHABI LAUNCHES SUMMER ENTERTAINMENT SEASON
Abu Dhabi is hosting a 3 months season of summer entertainment running from June 5 to August 31 which includes top international shows, film and theatre premieres, ballet, music concerts, comedy nights, illusionists, contemporary circus spectaculars and special arrangements to screen FIFA World Cup football matches, along with a host of other local activities in hotels, malls and other attractions. The du Forum, Yas Islands will be transformed into Abu Dhabi’s largest FIFA World Cup viewing venue seating 800 fans and the hub of Ramadan festivities from June 12.
Yas Islands hotels and attractions are offering 2 for 1 deals which are on till 30th September. This includes offers at restaurants, spas and the key leisure attractions of Yas Marina Circuit, the Yas Links golf course, Yas Waterworld and Ferrari World Abu Dhabi.
2. KAIRALI’S SANSKRITI VEDIC RETREAT OPENS IN RISHIKESH
The Kairali Ayurvedic Group has brought authentic Ayurveda from Kerala to the pious wharfs of Rishikesh.
The group has launched its new resort Sanskriti Vedic Retreat in the foothills of Himalayas, by the holy Ganges at Rishikesh.
The retreats 28 days course helps in experiencing ones true self. Here, one can learn about yoga therapy, Indian philosophy, Sanskrit and Vedanta.
Inspired by the ancient ethics of Ayurveda and the modern day beauty needs, the spa treatments here offer you a matchless pampering and allow you to rejuvenate, unwind and
The body treatments and massages help in maintaining a healthy radiance, tone muscles and strengthen the system, relax and de-stress.
Their beauty treatments and facials make you look youthful, radiant and healthy.
Warm welcome to BitesandPlaces!
My humble little blog has its own story to tell… my story… I’m gregarious being, vagabond at heart and have a monstrous appetite for food. I used to be a Human Resource professional until few years ago. To be among, with and for people was the reason I’d chosen this field.
Being in HR, I could only accomplish the ‘people’ part. I still yearned to be in those places I saw on TV and travel magazines and craved to eat all kinds of food that lulls you into coma. I didn’t want to be just a spectator anymore. I wanted to be in those pictures.
Luck smiled at me and I fell sick with an awful heart, lungs and liver disorder. Family said stay home. Rest.
Rest? Were they crazy? I grabbed this opportunity and quit my job; to pursue my passion – people, places and food.
Being on my own gave me lot of spare time for all the three.
I’m not a professional cook, but I’m mighty passionate about cooking. Although Indian, BitesandPlaces does not restrict itself to just the dishes of my country, which are toothsome beyond doubt. I’ve also tried to put together a bunch of mouth-watering and eye-pleasing recipes scattered from all parts the world. A lot of them are a tribute to my mum’s kitchen, the ones I grew up with. Few of them are a result of my experimentation and few others, borrowed from my generous friends 🙂
I religiously follow Andrew Zimmern’s favorite quote – what looks good to your eyes, EAT IT!! After all food is something that follows no boundaries, isn’t it.
Travel, I believe, is about exploring new places, meeting new people, building new relations, soaking in their culture, gorging on their cuisines, discovering their stories and of course, capturing all of these in my teeny-tiny camera.
After having been there and done that, I was inspired to share my travelogues with you, encourage you to travel and in some way find a bit of your happiness through me.
Thus BitesandPlaces was born!
Life’s a journey and people, places and food are all a part of it. So, come along with me and eat your way through this journey called Life…
I like staying connected. And it’ll be a frosting on my cake if you drop a line or two at firstname.lastname@example.org.